Lu Rou Fan (滷肉飯)

16 Must-Try Dishes from Taiwan: Culinary Odyssey

Introduction Taiwan, a vibrant island nation nestled in the heart of East Asia, is a haven for food enthusiasts. Its culinary landscape is a tantalizing blend of Chinese, Japanese, and indigenous influences, offering a diverse range of flavors and textures. From street food stalls to high-end restaurants, Taiwan’s gastronomic scene is an adventure waiting to…

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