Pandan cake with coconut milk recipe

Introduction Thai cuisine is celebrated for its harmonious blend of sweet, salty, spicy, and aromatic flavors. Among its myriad of delightful desserts, Khanom Chan stands out as a traditional Thai steamed coconut-pandan cake. This elegant and visually captivating dessert showcases the essence of Thai culinary artistry. Made with the infusion of coconut milk and pandan…